Our Authentic Kachampuli is a traditional vinegar made from the ripe fruit of the Garcinia Cambogia tree, a prized staple in Kodava cuisine for its bold, tangy flavour. Crafted using age-old techniques passed down through generations, this natural, preservative-free product is pure as well as flavourful. Each bottle supports underprivileged communities, helping preserve cultural heritage while promoting sustainable, self-reliant livelihoods.